The Sprig Collection

Autumn 2026

Grown in the old glasshouse.

Grown in the old glasshouse.

Blackcurrant is here. Pressed cold the day it is picked and never cooked, so it stays sharp,
dark and a little wild.

Blackcurrant is here. Pressed cold the day it is picked and never cooked, so it stays sharp, dark and a little wild.

This season

Six cans made by the season,06 cans spritzes, sours and a batter for tempura,09 recipes a new can, a new city and an award we did not expect,09 posts and the shops, cafรฉs and restaurants that pour it.09 places

The drinks

Whatโ€™s in the water

For the occasion

Our story

It started with a hedgerow, a bucket and a borrowed kitchen.

Three of us still pick, steep and can within a short drive of the workshop. Only the citrus travels. If a plant is out of season, so is the drink. Read our story.

Ida Lindqvist standing in a chamomile meadow on a windy day, arms crossed, hair blowing across her face

01

Picked by hand

Within a short drive of the workshop, never further.

02

Steeped cold

Eighteen hours in spring water. Nothing is heated.

03

Canned in season

One batch a year for each drink, when its plant is ready.

Questions

Sugar, shelf life, where it is made: the rest are in the FAQ.

What is actually in a can of Sprig?

Sparkling water, cold-steeped herbs, a squeeze of citrus and nothing we canโ€™t pronounce. No sugar, no sweeteners and no โ€œnatural flavouringsโ€ doing mysterious work in the background.

Does Sprig contain sugar or sweeteners?

No. Every flavour is unsweetened. The slight roundness you taste comes from the botanicals themselves, mostly the citrus peel and the flowers.

Are the cans recyclable?

Yes. The cans are aluminium and endlessly recyclable, and the outer box is plain cardboard with paper tape. Rinse, flatten, recycle.

Tastes like a walk I keep meaning to take.Ines Halvorsen, Bergen The only drink my customers ask for by name.Tomรกs Reyes, Lisbon Finally, something fizzy that isnโ€™t trying to be cola.Maud Ekstrรถm, food writer

Posts from the workshop

Spruce branches with soft new tips against a dark background, in black and white

For stores, cafรฉs & restaurants

Want Sprig on your shelf?

Tell us about your place and we will send samples before you decide.

Create a free website with Framer, the website builder loved by startups, designers and agencies.